Scallop Brochette

Menu of the restaurant

Fabien and his team will concoct for you a cuisine of character, served with the estate's Alsace wines. 
so that you can spend a most pleasant gastronomic moment.  

When the weather is fine, next to an old well in bloom, you can enjoy our terrace.

The restaurant is closed on Tuesday lunchtime, Wednesday lunchtime and evening, and Thursday lunchtime.

- Net prices -

La carte

Vegetarian menu

Alsace Menu

Wine Route Menu

Lazare Menu

Schwendi Menu

Children's Menu


Homemade duck Foie Gras, exotic fruit compote

23 €

Mousseline of fish with scallops, leek velouté of leeks

20 €

Munster (cheese) croquette with a little salad and shallots chutney

17 €

Rabbit and poultry terrine with hazelnuts and pistachios, pear chutney

17 €

Alsace snails 6 or 12

14/25 €

Green salad with herbs and beetroot Vinaigrette

11 €


Fish and shrimp gratin with spices

31 €

Roasted cod on the skin, fennel with orange, langoustine coulis

29 €

Trout with vegetables in Riesling sauce

25 €


Veal medaillons, pan-fried vegetables and almonds, Pinot Noir sauce

32 €

Rack of Lamb with sesame

31 €

Guinea fowl supreme stuffed with mushrooms, mushrooms sauce

28 €


27 €

Desserts à la carte

Kougelhopf ice with Gewurztraminer Brandy

10 €

Caramelised custard vanilla and lemon cream with coconut sorbet

10 €

Pineapple panacotta with passion sorbet

10 €

All Chocolate dessert, Morello cherry Sorbet

10 €

“Crusty” plums with cinnamon ice cream

11 €

Ice cream

Cup 2 balls of your choice

6 €

3 scoops of ice cream and sorbets

9 €

Cup of sorbet sprinkled with brandy (lemon, mirabelle plum, raspberry,...) 2 balls of your choice

7 €

Cup of sorbet with brandy (lemon, mirabelle, raspberry,...) 3 scoops

10,50 €

Wine packages

Tasting of 3 glasses of 10 cl wine from the house

20 €

Tasting of 4 glasses of 10 cl wine from the house

25 €

Tasting of 5 glasses of 10 cl wine from the house

30 €
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